I don’t eat any carbs anymore, but I figured I could still share the best recipes for this type of stuff. The best recipe I found has a key ingredient – melted butter.
https://www.simplyrecipes.com/recipes/banana_bread/
Alternative recipe:
- 2.25 cups flour
- 1 cup sugar
- 1 tea baking soda
- 1 tea salt
- 4 medium bananas, mashed
- 1/2 cup butter
- 2 large eggs
- 1 tea vanilla
Preheat oven to 325°. Spray a 9×5-inch loaf pan with baking spray with flour.
In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined. Spread batter into prepared pan.
Bake until a wooden pick inserted in center comes out clean, 50 to 60 minutes. Let cool in pan for 10 minutes. Remove from pan, and let cool completely on a wire rack. Store in an airtight container for up to 3 days.